Food Communications

Food, farming, coffee and wine businesses

International Trade Centre
MARKUP East African coffee producers project
Editing, copywriting and proofreading
A Guide to Social Media and Branding (25-page report)
25 individually branded brochures

Gorilla Highlands Coffee Uganda
Edit and shape social media campaign content

Brazen Brownies
Press release, media list and custom emails
Communications strategy

NSW Parliament
Editing and proofreading content for restaurant website and menus
Content creation for High Tea print ad

Dr Nicole Motteux, Sustainable Coffee Advocate
Wrote and edited website content
www.nicolemotteux.com

Editing and proofreading articles, mentoring
Ethiopia to The World: The Origins of Coffee in Africa
A historic guide through Zimbabwe’s coffee belt
Staging a Coffee Comeback in Papua New Guinea
How Madagascan Deforestation Puts World Coffee At Risk
How Coffee Initiatives Can Help Save Lives
Disease & Deforestation: The Cost of Coffee in Madagascar
Zimbabwean Coffee: Rising From The Ashes
Why Some Farmers Struggle to Produce Specialty Coffee
How Producers in Laos Are Turning to Specialty Coffee

Eat Drink Laos
Created leading food and travel blog, Laos
eatdrinklaos.com

Electrolux
Field visits, interviews and articles
Victoria on a plate
Tassie Produce
A little black magic: Farming and cooking with truffles

Appetite for Excellence
Field visits, interviews and articles
Castagna Wine
Port Phillip Bay Fishing
Matt Dempsey: Young chef to restaurateur
Cultured Butter
Giaconda Wine Cave
Green Fields and Ham
Handcrafted Boosey Creek Cheese
The Good Oil: Cockatoo Grove
Penny Grant: Raising the bar
Julia Paussa: the coast is clear and bright
Relaxed cows: The key to great cheddar
Stoney Rise: Not your average winemaker
Say cheese: A vertical tasting with Ueli Berger
Innovation: The art to great wine
Happy as pigs in mud: Mt Gnomon Farm
It's a sheep's life: At Cloudy Bay Lamb Tasmania
Shucking awesome: Cameron's Oysters of Tasmania
Huon Aquaculture: New 'Fortress Pens'